Rowleys Bay Restaurant
Rowleys Bay Restaurant offers Door County’s longest buffet and salad bar, providing you with variety, flexibility, and tremendous dining value. Breakfast and dinner are served daily, and the restaurant’s famous Sunday Brunch buffet includes turkey and stuffing favorites and chef carved prime rib. The water view, before and after you dine, comes at no extra charge!
We also offer the only all-you-can-eat fish boil in Door County every Monday, Wednesday, Friday, and Saturday night as part of our buffet. Gather around as our master storyteller spins the history of Rowleys Bay and this tasty tradition while the master boiler tends to the flaming fire under the huge iron cauldron. Have your camera ready to capture the dramatic boil-over. Then enjoy freshly caught Lake Michigan wildfish, onions, and red skin potatoes, all with as much melted butter as you prefer.
Closed for the Winter:
Reopening for Memorial Day Weekend 2020!
Daily Breakfast Buffet
We serve ALL these items…every day!
Grandma’s Swedish Bakery famous pecan and cinnamon rolls, sliced thin so you can try them both
Varieties of fresh fruit
Scrambled eggs, bacon, sausage
Swedish, potato, and chocolate chip pancakes
Cinnamon roll french toast
Fried potatoes (or try the potato pancakes!)
Fan-favorite egg lasagna with cheese and vegetables
Fresh hand-whipped cream
Biscuits and sausage gravy
Hot, fresh oatmeal (try with cherries and brown sugar!)
Cherries in sauce and strawberry compote
Plus yogurt, applesauce, salsa – all the fixings you need!
A variety of additional goodies from Grandma’s Swedish Bakery, including the almond danish puffs, fruit-filled turnovers, and kid-friendly mini-donuts
Sunday Brunch Buffet
Weekly Dinner Buffet
Sunday – Chef’s Choice
Tuesday – International Night
Thursday – Prime Rib
Monday, Wednesday, Friday, Saturday – Fish Boil Buffet
Sample Dinner Buffet
Full salad bar with topping and dressing options
Our famous dinner rolls and Limpa from Grandma’s Swedish Bakery
Soups and our famous chili recipe
Fresh vegetables, potato and rice dishes
Chicken, meatballs, pork loin
Homemade potato salad, pasta salads, cole slaw
Full dessert bar with cookies, pie, and bars from Grandma’s Swedish Bakery
Join us on Sunday for our delicious Sunday Brunch buffet featuring prime rib and more of your brunch favorites – including mimosas and bloody marys!
We’re looking forward to saving a table for you! If you haven’t yet attended one of our famous fish boils, learn how it all works.
Schedule your reservation for 5:00 PM (or also 6:30 on Saturdays) to enjoy the fish boil. But be sure to arrive early for the pub and story telling!
- Rowleys Pub opens at 4:00 PM
- Story telling starts at 4:30 PM in front of the resort
- The boilover and seating takes place at 5:00 PM (this is the time your reservation will be scheduled for)
- An additional 6:00 PM story and 6:30 seating takes place on Saturday nights.
Our first fish boil of the 2020 season will be Friday, May 22nd, 2020